BBQ Ribs

Barbecue ribs are simply fabulous because of the interesting taste of the dishes.


Moreover, anyone will delight on the savory aroma of the ribs. The juicy goodness of this appetizing dish is simply appealing to anyone – whether kids or adults. Thus, you should try making this tasty and nutritious recipe that you will find quite easy to make.

Thus, check out these great recipes for barbecue ribs. You can prepare the dishes during one of your backyard parties with relative and friends. A cookout makes a fabulous way to have these barbecue ribs. Try preparing one of the recipes here and have a wonderful time cooking and eating these dishes.

Sweet and Spicy Barbecue Ribs

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Prepare Time: 15 Minutes
Cook Time: 2 Hours

Barbecue ribs are truly scrumptious because of the excellent texture and juicy goodness of the meat. Here is one knockout recipe for barbecue ribs that you must prepare for a special occasion or a regular family meal.

Ingredients:
• Spareribs (pork), 4 pounds
• Brown sugar, 1 cup
• Ketchup, 1/4 cup
• Soy sauce, 1/4 cup
• Worcestershire sauce, 1/4 cup
• Rum, 1/4 cup
• Chili sauce, 1/2 cup
• Crushed garlic, 2 cloves
• Dry mustard, 1 teaspoon
• Black pepper, according to preference

Instructions:
1. Preheat the oven to 350 degrees Fahrenheit.
2. Then, slice the spareribs into serving sizes.
3. Wrap each piece of pork with an aluminum foil.
4. Bake the spareribs for 1 1/2 hours inside the preheated oven.
5. Afterwards, unwrap the pork and drain the drippings.
6. Put the baked spareribs in a roasting pan and set aside.
7. Meanwhile, combine the rest of the ingredients in a mixing bowl.
8. Marinate the spareribs with the prepared sauce. Refrigerate the marinated pork overnight for better results.
9. Then, preheat the outdoor grill to medium heat setting.
10. Transfer the grill grate about 4 inches above the heat source.
11. Grease the grate and put the ribs on the grill.
12. Cook the pork for about half an hour and baste with the prepared marinade.

Sweet and Spicy Barbecue Ribs

Maple Glazed Barbecue Ribs

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Prepare Time: 20 Minutes
Cook Time: 2 Hours

This maple glazed barbecue ribs recipe comes with a sweet taste and juicy goodness that anyone will go crazy about. Try this recipe and you will feast on the fabulous dining experience with the dish.

Ingredients:
• Pork spareribs, 3 pounds
• Maple syrup, 1 cup
• Orange juice concentrate, 2 tablespoons
• Ketchup, 3 tablespoons
• Soy sauce, 2 1/2 tablespoons
• Dijon mustard, 1/2 tablespoon
• Worcestershire sauce
• Curry powder, 1 teaspoon
• Minced garlic, 1 clove
• Minced green onion, 2 pieces
• Sesame seeds, 1 tablespoon

Instructions:
1. Preheat the oven to 350 degrees Fahrenheit.
2. Put the spareribs on a rack inside the roasting pan.
3. Cover the pan with foil and bake the pork for 1 1/4 hours.
4. Meanwhile, put the saucepan over medium high heat setting.
5. Put in the orange juice, ketchup, Worcestershire sauce, maple syrup, mustard and soy sauce.
6. Next, add in the green onions, curry powder and garlic.
7. Simmer the mixture for about 15 minutes and stir gently.
8. Remove the cooked spareribs from the pan and drain the excess fat.
9. Place the ribs back in the pan and pour the sauce all over it.
10. Bake the pork for another 35 minutes and baste occasionally.
11. Before serving the pork, sprinkle the meat with sesame seeds.

Maple Glazed Barbecue Ribs

Plum Glazed Barbecue Ribs

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Prepare Time: 55 Minutes
Cook Time: 1 Hour

Here is another barbecue ribs recipe that you will definitely love. The sweet and sour goodness of the pork is simply appealing to anyone.

Ingredients:
• Baby back ribs, 4 1/2 pounds
• Chili sauce, 12 fl. oz.
• Plum sauce, 10 oz.
• Soy sauce, 1/4 cup

Instructions:
1. Preheat the oven to 350 degrees Fahrenheit.
2. Grease a roasting pan by spraying it with cooking oil.
3. Cover the ribs with foil and bake it for 45 minutes.
4. Meanwhile, heat the sauces (plum, soy, chili) in a saucepan.
5. Stir the mixture occasionally. Set aside.
6. After roasting the ribs, baste them with half a cup of the prepared sauce.
7. Put the ribs back in the oven and bake until these become tender.
8. While cooking the ribs, baste the meat twice or thrice, with the rest of the sauce.

Plum Glazed Barbecue Ribs

Barbecue ribs may sound complicated for some to cook; however, the dish is quite simple to prepare. In fact, the secret to a tasty and scrumptious barbecue ribs purely depends on the sauce. The perfect combination of the seasonings and the ingredients make the sauce truly aromatic and savory. Hence, you should try making these delightful and tasty barbecue ribs that you will surely want to have during mealtimes or any special occasion.

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