Birthday Cake

The birthday cake recipe you should make must come with simple ingredients that will make the recipe easy to prepare and cook. If you are planning to make a homemade cake for your child’s birthday or for a friend’s special day, you can always try the recipes presented here. You will find the cakes quite delicious and attractive. Moreover, each cake recipe here does not take an hour to make.


Try making a fabulous birthday cake by following the simple cooking procedure of these recipes. You will love the convenience in making these sweet treats.

Happy Birthday Cake Recipe

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Prepare Time: 15 Minutes
Cook Time: 40 Minutes

This birthday cake recipe is ideal to make because of the simple cooking procedure. You will love the great taste of this cake that you can prepare – even if it is not for a birthday celebration.

Ingredients:
• Butter, 1 cup
• White sugar, 2 cups
• Vanilla, 1 teaspoon
• Large eggs, 4 pieces
• Baking powder, 3 teaspoons
• All purpose flour, 3 cups
• Whole milk, 1 cup
• Salt, 1 pinch

Instructions:
1. Begin by preheating the oven to 350 degrees Fahrenheit. Then, prepare the cake pans by spreading butter and adding some flour on it.
2. Combine the sugar with the butter until the mixture is fluffy and light.
3. Add in the vanilla extract and continue to mix well.
4. Break the eggs and separate the whites. Add in the egg yolks to the creamed butter mixture. Whisk after each addition.
5. Pour the baking powder into the all purpose flour. Sift some of the flour and add it into the creamed butter.
6. Add the flour and the milk in an alternate manner, while mixing continuously.
7. Whisk the batter until some air bubbles begin to appear.
8. Beat the egg whites and sprinkle some salt. Fold in the egg whites into the cake batter.
9. Transfer the batter into the greased cake pans.
10. Bake the cake for 35 minutes at 350 degrees Fahrenheit.

Happy birthday cake recipe

White Birthday Cake Recipe

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Prepare Time: 15 Minutes
Cook Time: 35 Minutes

This white birthday cake recipe is truly amazing because of the exquisite appearance, taste and texture. Try making this cake that you can prepare in less than an hour.

Ingredients:
• Cake flour (sifted), 3 cups
• Baking powder, 4 teaspoons
• Salt, 3/4 teaspoon salt
• Shortening, 1/2 cup
• White sugar, 1 1/2 cups
• Egg yolk (beaten), 5 pieces
• Vanilla extract, 1 1/2 teaspoons
• Whole milk, 1 1/4 cups

Instructions:
1. Preheat the oven to 350 degrees Fahrenheit. Prepare the baking pan by greasing and flouring it.
2. Sift the dry ingredients such as the baking powder, salt and the cake flour.
3. Sift together cake flour, baking powder, and salt.
4. In a mixing bowl, blend the egg yolks, vanilla, sugar and the shortening. Whisk well with a mixer.
5. Add in the flour and pour the milk alternately with the flour. Continue stirring until the mixture is blended thoroughly.
6. Transfer the batter into the greased pan.
7. Bake the cake for 35 minutes. Once cooked, let cool on the wire rack.
8. You may garnish the cake with flaked coconut and fresh maraschino cherries.

White birthday cake recipe

German Chocolate Birthday Cake Recipe

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Prepare Time: 25 Minutes
Cook Time: 55 Minutes

Here is one great birthday cake recipe that you should definitely try. This fabulous dessert is ideal for everyday meals with the family or your guests.

Ingredients:
• German chocolate bar, 4 oz.
• Water, 1/2 cup
• Softened butter, 1 cup
• Sugar, 2 cups
• Large eggs, 4 pieces
• Vanilla extract, 1 teaspoon
• Cake flour, 2 1/2 cups
• Baking soda, 1 teaspoon
• Salt, 1/2 teaspoon
• Buttermilk, 1 cup

For the pecan-coconut frosting
• Evaporated milk, 1 cup
• Sugar, 1 cup
• Egg yolks (lightly beaten), 3 pieces
• Butter, 1/2 cup
• Vanilla extract, 1 teaspoon
• Coconut flakes, 1 1/3 cups
• Pecans (chopped), 1 cup

Instructions:
1. Use a saucepan, melt the chocolate and water over low heat.
2. Then, cream the sugar and the butter in a bowl.
3. Add in the egg yolk, one after the other. Beat thoroughly after adding each yolk.
4. In a bowl, sift the baking soda, salt and flour.
5. Pour in the buttermilk to the creamed butter mixture.
6. In another bowl, beat the egg whites until the texture has become stiff. Add into the batter.
7. Get waxed paper and use it to line a greased baking pan.
8. Spread butter and put some flour on the waxed paper.
9. Pour the batter in the pan, making sure it is spread evenly.
10. Bake the batter for 55 minutes at 350 degrees Fahrenheit.
11. Let the cake cool for about 10 minutes before putting on a wire rack to cool well.
12. Meanwhile, prepare the frosting by blending the sugar, milk, egg yolks, vanilla and butter.
13. Place the frosting ingredients in a saucepan and cook until thick.
14. Cool the frosting and spread on the cake before serving.

German chocolate birthday cake recipe

Each birthday cake recipe featured here are truly fabulous when it comes to the taste and aroma. You will love the fact that you can prepare the cake with so much ease, as it would not take an hour to finish. Try these recipes and your family will surely love each of these cakes.

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