Chili Recipe

Chili recipes are perfect to make if you are a huge fan of spicy dishes.


You will love how the savory taste of chili and other spices leave a lingering taste in your mouth. You can serve the chili recipes with rice, some side dish or bread. Whether it is for lunch, dinner or teatime, the whole family will love relishing the excellent taste of dishes with chili.

Consider preparing these top chili recipes for mealtimes. You will love how easy the recipes are to make and how aromatic these are. Here are some recipes for chili that you can prepare for the whole family.

Crockpot Turkey Chili Recipes

0 stars based on 0 reviews 0 stars based on 0 reviews
Prepare Time: 15 Minutes
Cook Time: 6 Hours

Chili recipes such as this turkey chili are perfect as an appetizer because of the enticing taste and aroma. Check out this crockpot chili recipe that you can enjoy for a hearty meal.

Ingredients:
•Ground turkey, 1 pound
•Onion (chopped), 1/2 cup
•Diced tomatoes, 29 oz.
•Pinto beans (drained and rinsed), 16 oz. can
•Salsa (chunky), 1/2 cup
•Chili powder, 2 teaspoons
•Ground cumin, 1 1/2 teaspoons
•Salt and pepper
•Cheddar cheese (shredded), 1/2 cup
•Black olives (sliced), 2 tablespoons

Instructions:
1. Heat 1/2 cup of cooking oil in a large skillet. Then, brown the onion and ground turkey.
2. Drain the excess oil and transfer the turkey mixture to a crockpot.
3. Add in the beans, salsa, cumin, tomatoes and chili powder.
4. Stir the mixture gently and cover the pot.
5. Cook the ingredients for 6 hours on low setting.
6. Sprinkle some pepper and salt as desired.
7. Serve the dish with some sour cream and garnish with black olives.

Crockpot Turkey Chili Recipes

Beef Stew Chili Recipes

0 stars based on 0 reviews 0 stars based on 0 reviews
Prepare Time: 15 Minutes
Cook Time: 2 Hours

Chili recipes are definitely a treat, just like this beef stew dish. You and the whole family will love the exquisite taste of this dish that makes a great viand for dinner.

Ingredients:
•Beef stew cuts, 2 pounds with 1/2 -inch thickness
•Vegetable oil, 2 tablespoons
•Onion (chopped), 1 cup
•Green bell pepper (chopped), 1/2 cup
•Garlic (minced), 2 cloves
•Chili powder, 2 tablespoons
•Tomatoes, 14.5 oz. can
•Green chili peppers (chopped), 4 oz. can
•Beef broth, 1/2 cup
•Salt, 1 teaspoon
•Flour, 2 1/2 tablespoons
•Water, 1/4 cup
•Beans (kidney), 28 oz.
•Whole kernel corn, 15 oz. can

Instructions:
1. Use an oven or a kettle to brown the beef in oil.
2. Once the meat is golden brown in color, remove it from the oven. Set aside.
3. Then, sauté the green pepper, garlic and onion in the same kettle; add in the chili powder after a few minutes.
4. Stir continuously for one minute before adding in the green chili and the tomatoes.
5. Pour in the beef broth and add some salt.
6. Return the cooked beef into the pot and reduce heat.
7. Simmer for about 2 hours until the meat is soft and tender.
8. Then, blend the flour and water in a cup. Add the mixture into the pot.
9. Stir and cook until the sauce becomes thick.
10. Add in the corns and the beans and heat well.

Beef Stew Chili Recipes

Pinto Bean Chili Recipes

0 stars based on 0 reviews 0 stars based on 0 reviews
Prepare Time: 15 Minutes
Cook Time: 12 Minutes

You can prepare a number of chili recipes for supper or lunch. This pinto bean chili is one of those recipes that you should try making.

Ingredients:
•Pinto beans (dried), 8 oz.
•Diced tomatoes, 14.5 oz (3 cans)
• Green bell pepper (seeded and chopped), 2 pieces
•Vegetable oil, 2 tablespoons
•Onions (chopped), 4 cups
•Garlic (minced), 3 cloves
•Parsley (chopped), 1/4 cup
•Butter, 3 tablespoons
•Ground beef (lean), 3 pounds
•Chili powder, 1/4 cup
•Salt and black pepper
•Ground cumin, 1 teaspoon

Instructions:
1. Rinse the beans and place them in a bowl. Pour water in the bowl and keep in the refrigerator for up to 12 hours.
2. Before cooking, drain the beans. Place them in a Dutch oven and add more water.
3. Boil the beans and reduce the heat after a few minutes.
4. Simmer the mixture until the beans become tender.
5. Add in the tomatoes, and continue to simmer for another 5 minutes. Set aside.
6. Meanwhile, heat the vegetable oil in a skillet. Cook the onions and the bell pepper until they have become tender.
7. Next, add in the parsley and the garlic. Set aside.
8. In another skillet, melt the butter and brown the beef lightly.
9. Transfer the beef to the other skillet with the onions.
10. Sprinkle some chili powder into the mixture and cook for another 10 minutes.
11. Place the beef mixture into the oven with the beans.
12. Season it with pepper, salt and ground cumin.
13. Cover the pot and simmer for an hour.
14. Remove the lid and cook for additional 30 minutes.
15. Transfer the dish in bowls and serve with bread or rice.

Pinto Bean Chili Recipes

Chili recipes are definitely savory and great to the taste. Try preparing these recipes as main courses, and everyone will fall in love with these unique dishes. Moreover, these dishes are very easy to make, which add to the convenience in preparing the chili recipes.

Other Chili and BBQ Recipes